post-image

Quench your thirst, and increase appetite - Food Industry demand cost forecasting

Most people would love an ice cream and a cold drink in this scorching temperature, as the Food industry is one of the industry that is heavily dependent by external factors such as weather, customized forecasting technology would help an operation as such greatly to improve their daily operations.

Japanese sushi restaurant chain SUSHIRO is famous for their food but also their use of cutting edge technology, they were the first to introduce sushi rice making robots ,automation, also their big data analytics forecasting, by using big data anforecasting, their wastage rate has reduced from 10% to 4%, which would lead to a drastic reduction in part of their sunk cost for operation. "https://digital.hbs.edu/platform-rctom/submission/akindo-sushiro-tasty-sushi-for-all-at-1-per-plate/"

“Then, the screens at the kitchen give sushi chefs the guidance to prepare, for example, two plates of tuna sushi and a plate of shrimp sushi, based on the historical data, how many minutes have passed since customers get a table, and the number of sushi on the conveyor belt at that time (Exhibit 7). As a result, the wastage rate has improved from 10% to 4% on average.”- https://digital.hbs.edu/platform-rctom/submission/akindo-sushiro-tasty-sushi-for-all-at-1-per-plate/

With our technology and service, we can help working with customer to identify their deciding factors and combining with a weather forecasting tools to aid their operations. Their are many factors which would affects operations such as outdoor restaurants and raining days, high temperatures and ice cream sales, low temperature and hot drinks, and those are just the surfaces, by working closely with our customers we can find out specific factors that would affect their operations.

“But actually it’s not that simple, as customers have differing tastes – what neta (ingredients) customers eat for lunch and dinner will not be the same, as even the weather will effect peoples choices.”- Diamond Weekly (Magazine) “The Innovation in Conveyor Belt Sushi Industry -Big Data-” (5 Sep 2015) https://japanplus.info/article/japanese-sushi-restaurant-big-data-technology/